Super-Duper Wacky n' Tacky Euro Adventure
Junior year abroad; Beto-Style.
Us being rediculously stuffed at La Ferme a Dede after quite possibly the best meal I have had in France. And that's saying something. I NEED to learn how to make gratins dauphinois.
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About me
- I'm Beto Juarez III
- From SanFrancisco, CA, United States
- As a management consultant based in San Francisco, I initially concentrated on many industries. Over the past year I have focused more and more on alternative energy through both work and interest. I strive to bring a "bird's-eye view" to the emerging and often complicated world of alternative energy.
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